Vinaigrette (Balsamic)

Suitable for vegan, dairy free, nut free, raw, mushroom free, egg free, sugar free, spice free, gluten free, pulse free, vegetarian, vedic, onion free and tomato free diets.*

Makes 210 ml.

150 ml olive oil
60 ml balsamic vinegar


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* Dietary flags are set by the recipe's author, and are not verified. Please double-check the ingredients yourself, especially if you have allergies.