Mixed Orange Salad

Suitable for dairy free, vegan, gluten free and vegetarian diets.*

Makes 320 g.

Ingredients
50 g iceberg lettuce
120 g oranges chunks
50 g sunflower seeds toasted
100 g carrots grated
Instructions

Toast sunflower seed Grate carrot, Peel orange an cut to chunks Combine all ingredients, lastly adding torn lettuce and mix lightly.

By Convergence. Last updated June 15, 2018.

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* Dietary flags are set by the recipe's author, and are not verified. Please double-check the ingredients yourself, especially if you have allergies.