Name: Raspberry Coulis
Ingredients: 300 g raspberries; 45 g brown sugar; 45 ml water; 5 ml lemon juice

Suitable for vegan, vegetarian and gluten free diets.*

Makes 390 g.

Combine all ingredients and bring to boil. Put Sugar through sieve before adding to water and lemon juice

By Convergence. Last updated June 15, 2018.

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* Dietary flags are set by the recipe's author, and are not verified. Please double-check the ingredients yourself, especially if you have allergies.