Apple Crumble
Suitable for vegetarian diets.*
Makes 2670 g.
Ingredients
1800 g
|
stewing apples |
|
150 ml
|
lemon juice |
|
300 g
|
rasins |
|
180 g
|
rolled oats |
|
50 g
|
sesame seeds |
|
50 g
|
coconut flour |
|
5 g
|
cinnamon |
|
50 g
|
brown sugar |
|
45 g
|
dates |
|
40 g
|
butter |
|
Instructions
Slice apple and stew with lemon and raisins
Roughly Mash Apple
Soak dates in boiling water sufficient to cover for half hour then whiz in blender.
Mix with rest of ingredients to make crumble rub butter into coconut flour first
Put fruit in trays and top with crumble. Bake and serve warm.