Apple and Banana Cake
Suitable for vegetarian diets.*
Makes 2586 g.
Ingredients
70 g
|
coconut flour |
|
70 g
|
brown rice flour |
|
70 g
|
cornflour |
|
70 g
|
chickpea flour |
|
10 g
|
baking powder |
|
5 g
|
baking soda |
|
150 g
|
brown sugar |
|
150 g
|
apples |
|
150 g
|
bananas |
|
70 ml
|
sunflower oil |
|
40 g
|
egg replacer |
|
1200 ml
|
apple juice |
|
30 ml
|
vanilla essence |
|
|
mixed spice |
|
60 ml
|
coconut cream |
|
90 g
|
dates |
|
1 g
|
salt |
|
300 g
|
icing sugar |
|
50 ml
|
lemon juice |
|
|
lemon zest |
|
Instructions
Sift dry ingredients
Mix dates with grated apple / banana
Mix dry and wet, stick blend
Press into trays bake 45 min. 180deg
Max 40mm deep
Sprinkle icing sugar on top
Bake inside oven not in truck.