Children's Vege Platter

Suitable for dairy free, gluten free, vegetarian and vegan diets.*

Makes 60 g.

Ingredients
15 g brazil nuts Whole
15 g rasins Broken up
15 g tomatoes Cut to wedges
15 g carrots Cut to coarse sticks

Printout

* Dietary flags are set by the recipe's author, and are not verified. Please double-check the ingredients yourself, especially if you have allergies.