Name: Guacamole
Ingredients: 300 g avocadoes; 150 g tomatoes; 100 g celery (finely chopped); 30 ml sweet chilli sauce; 15 ml lemon juice

Note: double-check tomato amount. 75g or 150g?

Suitable for dairy free, gluten free, onion free, vegetarian and vegan diets.*

Makes 520 g.

300 g avocadoes

150 g tomatoes

100 g celery finely chopped

30 ml sweet chilli sauce

15 ml lemon juice

Throw all ingredients in blender Pulse blend Want slightly chunky result Not smooth

by Convergence, last updated on June 7, 2018.

Units conversion

* Dietary flags are set by the recipe's author, and are not verified. Please double-check the ingredients yourself, especially if you have allergies.