Suitable for vegetarian and vegan diets.*
Makes 532.5 g.
Ingredients
300 g
flour
2.5 g
curry powder
125 g
coconut oil
5 g
salt
100 ml
water
Instructions
Combine dry in Whizz.
Add oil whizz til crumbly.
Add water to texture.
Leave to settle 1 hr, add more water if needed.