Tarator

Contains Garlic Note: cooked tahini volume needs converting

Suitable for dairy free, gluten free, vegetarian and vegan diets.*

Makes 270 g.

Ingredients
150 g tahini
15 ml lemon juice to taste
5 g garlic minced
salt
100 ml water or to desired consistency
Instructions

Blend with big stick mixer. The more you blend the thicker it gets. May need more lemon juice, taste.

Printout

* Dietary flags are set by the recipe's author, and are not verified. Please double-check the ingredients yourself, especially if you have allergies.