Tatari
Suitable for gluten free, vegan, vegetarian and dairy free diets.*
Makes 270 g.
Ingredients
| 150 g
|
tahini |
|
| 15 ml
|
lemon juice |
to taste |
| 5 g
|
garlic |
minced |
|
|
salt |
|
|
|
pepper |
|
| 100 ml
|
water |
or to desired consistency |
Instructions
Peel and mince Garlic.
Put in big bucket/bowl and using the stick mixer, blend well until thoroughly
combined. Taste.