Walnut, celery, apple & watercress salad

Suitable for vegetarian diets.*

Makes 0.07 kg.

0.3 kg apples
0.15 kg celery
0.1 kg watercress
85 g walnuts pieces

Chop apple and celery into 1cm chunks, add picked watercress and walnuts. Dress with lemon vinegarette dressing.


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* Dietary flags are set by the recipe's author, and are not verified. Please double-check the ingredients yourself, especially if you have allergies.