Suitable for vegetarian diets.*

Makes 2586 g.

Ingredients

70 g	coconut flour
70 g	brown rice flour
70 g	cornflour
70 g	chickpea flour
10 g	baking powder
5 g	baking soda
150 g	brown sugar
150 g	apples
150 g	bananas
70 ml	sunflower oil
40 g	egg replacer
1200 ml	apple juice
30 ml	vanilla essence
	mixed spice
60 ml	coconut cream
90 g	dates
1 g	salt
300 g	icing sugar
50 ml	lemon juice
	lemon zest

Instructions

Sift dry ingredients Mix dates with grated apple / banana Mix dry and wet, stick blend Press into trays bake 45 min. 180deg Max 40mm deep Sprinkle icing sugar on top Bake inside oven not in truck.