Suitable for dairy free, gluten free, vegetarian, and vegan diets.*
Makes 219 g.
| 130 g | new potatoes | |
| 30 g | broccoli | cut into medium florets |
| 29 g | cauliflower | cut into medium florets |
| 30 g | carrots | angle cut |
Angle cut carrot steam seperately Cut broco and cauli to medium florets Steam. Mix gently to avoid smooshing vegies.
* Dietary flags are set by the recipe's author, and are not verified. Please double-check the ingredients yourself, especially if you have allergies.