Suitable for vegetarian diets.*

Makes 3 servings.

Ingredients

300 g	peas
100 ml	cream
35 g	flour
4 Tbsp	milk
2	eggs
30 g	butter
	cottage cheese	if desired
	smoked salmon	if desired
	onions	if desired

Instructions

Cook peas, strain, mash a little, and add salt to taste. Blend peas, one egg, one egg yolk, butter, milk, and cream. Add flour and blend until smooth. In a small pan, add oil and heat well. Spread the mixture across the whole pan.and fry on both sides until golden.

Inspired by Kaja