Ginger Beets Salad

Suitable for dairy free, gluten free, vegetarian, and vegan diets.*

Makes 11460 g.

10000 g beetroot grated
520 g ginger root grated
400 g brown sugar
400 ml tamari
400 ml lemon juice

Grate Beetroot raw and ginger Mix with rest of ingredients Put in bowls to chill


* Dietary flags are set by the recipe's author, and are not verified. Please double-check the ingredients yourself, especially if you have allergies.