Vinaigrette (Balsamic)

Suitable for dairy free, egg free, gluten free, mushroom free, nut free, onion free, pulse free, raw, sugar free, spice free, tomato free, vegetarian, vedic, and vegan diets.*

Makes 210 ml.

150 ml olive oil
60 ml balsamic vinegar

* Dietary flags are set by the recipe's author, and are not verified. Please double-check the ingredients yourself, especially if you have allergies.